Saturday, April 6, 2013

Making bagels

I used a Pinterest recipe and my sourdough starter to try making bagels today. Lessons learned:
*maybe more flour so the dough isn't quite so sticky after it rises?
*Definitely oil the pans they rise on

We'll see what happens when I try again one of these days.


No comments:

Post a Comment

Note: Only a member of this blog may post a comment.